PAYMENT OPTIONS
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CONTACT INFO
Jessica Inglett
Director of Dining Services
Jinglett@fairmont.k12.mn.us
507-238-2006
Stephanie Langhofer
Assistant Food Service Director and Caterings
SLanghofer@fairmont.k12.mn.us
507-238-4112
FOOD SERVICE
Our school kitchens strive to make the freshest and most delicious entrees for all students every day of the school year. This school year we have added more fresh fruit to the Fairmont Elementary lunch and have offered more fresh green salad choices to the Jr/Sr High School Commons. We share our knowledge of the life-enhancing benefits of good nutrition with students, our families and our communities. In order to make good decisions about the foods they eat, we believe that students need two things: healthy options and the insight to choose wisely.
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STANDARD/FULL CIVIL RIGHTS STATEMENT
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:
This institution is an equal opportunity provider.
